A great resource, very comprehensive but the many, many typos make it slightly annoying to read. Several on the same page is really inexcusable. Also it feels slightly out of date, however, the information is timeless. A good buy for sure if you can lift it!Get more detail about The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition - With Companion CD-ROM.
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